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World Food Program Faces Funding Crisis, 24 Million People at Risk of Famine


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Shrinking Funding Forces World Food Program to Cut Food Rations

The World Food Program, a UN agency, announced on Tuesday that it has been forced to significantly reduce food rations in several operations due to a lack of funding. This alarming development puts an additional 24 million people at risk of famine.

The World Food Program is facing its highest funding shortfall in its 60-year history, with a deficit of over 60% this year. This comes at a time when the global demand for food aid is increasing. The agency is struggling to meet these growing needs without adequate financial support.

The consequences of these funding cuts could be dire. Experts estimate that for every 1% reduction in food aid, more than 400,000 people are at risk of falling into emergency levels of hunger.

Urgent Need for Funding to Prevent Famine

The World Food Program warns that if the necessary funding is not secured, an additional 24 million people could face emergency hunger within the next year, representing a 50% increase from the current level. Cindy McCain, the executive director of the World Food Program, emphasizes the urgency of increased aid, stating that without sufficient support, the world will witness more conflicts, unrest, and hunger.

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Acute Food Insecurity and Desperate Measures

The World Food Program estimates that 345 million people globally are currently facing acute food insecurity, with 40 million of them in emergency levels of hunger. These individuals are forced to take desperate measures to survive and are at risk of death from malnutrition.

The World Food Program’s food aid plays a vital role in preventing these individuals from experiencing famine. However, the agency has already been forced to make significant cuts in nearly half of its operations, including in countries such as Afghanistan, Bangladesh, Haiti, and Syria.

For example, in Afghanistan, where half the population suffers from severe food insecurity, the World Food Program had to reduce its caseload by 66%, leaving approximately eight million people without food aid. Similar reductions have occurred in Syria, Haiti, and Somalia.

Breaking the Cycle of Hunger

Experts now fear a humanitarian “cycle of doom,” where the World Food Program can only assist a fraction of those in need due to limited resources. Cindy McCain stresses the importance of funding emergency operations to feed the hungry today while simultaneously investing in long-term solutions that address the root causes of hunger.

Ending the vicious cycle of crises and crisis response should be the common goal to achieve sustainable and cost-effective solutions.

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